
Grade 12th passPhysical Chemistry
At room temperature (20°C) milk turns sour in about 64 h. In a refrigerator at 3°C
milk can stored three times as long before it sours. How long should it take milk to
sour at 40°C.
At room temperature (20°C) milk turns sour in about 64 h. In a refrigerator at 3°C
milk can stored three times as long before it sours. How long should it take milk to
sour at 40°C.
milk can stored three times as long before it sours. How long should it take milk to
sour at 40°C.




