At 300K temperature Beaker A containing 0.02M solution of urea and Beaker B containing 0.002M solution of sugar are seperated by SPM with respect to water . On which Beaker how much pressure should be applied to prevent osmosis?
At 300K temperature Beaker A containing 0.02M solution of urea and Beaker B containing 0.002M solution of sugar are seperated by SPM with respect to water . On which Beaker how much pressure should be applied to prevent osmosis?