Hey there! We receieved your request
Stay Tuned as we are going to contact you within 1 Hour
One of our academic counsellors will contact you within 1 working day.
Click to Chat
1800-5470-145
+91 7353221155
Use Coupon: CART20 and get 20% off on all online Study Material
Complete Your Registration (Step 2 of 2 )
Sit and relax as our customer representative will contact you within 1 business day
OTP to be sent to Change
The agricultural crop year in India is from July to June. The Indian cropping season is classified into two main seasons-(i) Kharif and (ii) Rabi based on the monsoon. The kharif cropping season is from July –October during the south-west monsoon and the Rabi cropping season is from October-March (winter). The crops grown between March and June are summer crops. Pakistan and Bangladesh are two other countries that are using the term ‘kharif’ and ‘rabi’ to describe about their cropping patterns. The terms ‘kharif’ and ‘rabi’ originate from Arabic language where Kharif means autumn and Rabi means spring.
The kharif crops include rice, maize, sorghum, pearl millet/bajra, finger millet/ragi (cereals), arhar (pulses), soyabean, groundnut (oilseeds), cotton etc. The rabi crops include wheat, barley, oats (cereals), chickpea/gram (pulses), linseed, mustard (oilseeds) etc.
Get your questions answered by the expert for free
You will get reply from our expert in sometime.
We will notify you when Our expert answers your question. To View your Question
Win Gift vouchers upto Rs 500/-
Register Yourself for a FREE Demo Class by Top IITians & Medical Experts Today !