0

Guest

Courses New

Factors responsible for the rapid spread of bread mould on slices of bread are [NCERT Exemplar] I. large number of spores. II. availability of moisture and nutrients in bread. III. presence of tubular branched hyphae. IV formation of round-shaped sporangia (a) I and III (b) II and IV (c) I and II (d) III and IV

Factors responsible for the rapid spread of bread mould on slices of bread are [NCERT Exemplar]
I. large number of spores.
II. availability of moisture and nutrients in bread.
III. presence of tubular branched hyphae.
IV formation of round-shaped sporangia
(a) I and III
(b) II and IV
(c) I and II
(d) III and IV

Grade:12th pass

1 Answers

Pawan Prajapati
askIITians Faculty 60787 Points
3 years ago
(c) Under favourable Conditions (like damp and warm conditions, availability of nutrients), the fungal spores present in the air, lands on food, germinate and produce new plaints.

Think You Can Provide A Better Answer ?

Other Related Questions on 10 grade science

View all Questions »

ASK QUESTION

Get your questions answered by the expert for free

Answer and earn gift vouchers

Win Gift vouchers upto Rs 500/-

View courses by askIITians

Design classes One-on-One in your own way with Top IITians/Medical Professionals

Click Here Know More

Complete Self Study Package designed by Industry Leading Experts

Click Here Know More

Live 1-1 coding classes to unleash the Creator in your Child

Click Here Know More

a Complete All-in-One Study package Fully Loaded inside a Tablet!

Click Here Know More