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Molal elevation constant :

 
Molal elevation constant is characteristic of a particular solvent and can be calculated from the thermodynamical relationship.
  
          Kb = RTb2/1000Lv
 
where R is molar gas constant, Tb is the boiling point of the solvent on Kelvin scale and Lv the latent heat of vaporization of solvent in calories per gram.
  
For water Kb = 2×(373)2/1000×540 = 0.515
  
The molal elevation constants for some common solvents are given in the following table.
 
              Table: Molal elevation constants of some solvents
 
Solvent
B.pt. (oC)
Molal elevation constant (K kg mol−1)
Water
 
Acetone
 
Chloroform
 
Carbon tetrachloride
 
Benzene
 
Ethyl alcohol
100.0
 
56.0
 
61.2
 
76.8
 
80.0
 
78.4
0.52
 
1.70
 
3.67
 
5.02
 
2.70
 
1.15
 

If Kb, wA, ?T and wB are known, molecular mass of a non-volatile solute can be determined. The most convenient method for the determination of ?T in the laboratory is the Landsbeger method.

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