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10.30 g of vinegar was diluted to 100 ml and a 25ml sample was titrated with the 0.0176 m baoh2 solution 34.30ml was required for equivalence what is the percent of aceic acid in the vinegar

10.30 g of vinegar was diluted to 100 ml and a 25ml sample was titrated with the 0.0176 m baoh2 solution 34.30ml was required for equivalence what is the percent of aceic acid in the vinegar
 

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