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when a ship enters sea(salt water) from a fresh water lake does the level of ship increase, decrease or remain same???????????? plzzz explain (i will surely approve) kedar joshi.

when a ship enters sea(salt water) from a fresh water lake does the level of ship increase, decrease or remain same????????????       plzzz explain (i will surely approve)


 


kedar joshi.

Grade:Upto college level

2 Answers

Souradeep Majumder
80 Points
10 years ago

THE LEVEL OF THE SHIP INCREASES..........

 

YOU KNOW THAT  SALT WATER ARE MORE DENSER THAN FRESH WATER... SO LIQUID OCCUPIED BY SHIP TO OVERCOME ITS VOLUME IS LESS.........

 

YOU KNOW =  WEIGHT OF SHIP =MG

FRESH WATER DISPLACED BY IT IS VDG....

 

ONLY VARIABLE IS V AND D

 

AND VD= CONSTANT..........

 

SO D INCREASE  V DECREASE..........

 

SHIT WILL RISE.  AMAR HOBEI EBAR GOD.......

 

APPROVE MY ANSWER PLEASE.................

chivt friend
36 Points
10 years ago

Utah Lake is a freshwater lake located in the U.S. state of Utah. With a surface area of 96,900 acres (392 km2), it is the third largest[citation needed] natural freshwater lake west of the Great Lakes; the two larger ones are Lake Tahoe and Flathead Lake. Located on the western side of Utah Valley, Mount Timpanogos and Mount Nebo overlook the lake at 7,500 feet (2,300 m). The lake's only river outlet, the Jordan River, is a tributary of the Great Salt Lake and is highly regulated with pumps. Evaporation accounts for 42% of the outflow of the lake, which leaves the lake slightly saline. The elevation of the lake is legally at 4,489 feet (1,368 m) above sea level. If the lake elevation goes any higher, the Jordan River pumps and gates are left open.

The first European to see Utah Lake was Father Silvestre Vélez de Escalante in 1776. Father Escalante stayed with the Timpanogots band of Ute Tribe for three days. The Timpanogots were later moved out or integrated with the Mormon settlers between the 1850s and 1870s. The fish of the lake were overharvested by the settlers and restocked with non-native species. Although thirteen species of fish are native to the lake, only the Utah sucker and the critically endangered June sucker remain. The dominant species in the lake is the common carp, introduced in 1883 as an alternative to the over harvested native fish. The carp is now estimated at 90% of the biomass of the lake and is contributing to a decline in native fish populations by severely altering the ecosystem. Pollution has also caused problems with the lake's ecosystem. Raw sewage was dumped into the lake as late as 1967. Pollution problems still remain; the lake's phosphorus and mineral salt levels are in violation of the Clean Water Act.

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