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What is CANDY WATER ? Please help me . I couln’t find this answer.

UDAY SANNIGRAHI , 7 Years ago
Grade 12th
anser 1 Answers
Hemant Vats

Last Activity: 7 Years ago

As a sugar syrup is cooked, water boils away, the sugar concentration increases, and the temperature rises. That means that when you drop a bit of it into coldwater to cool it down, it will form a soft ball. Most candy recipes will tell you to boil your sugar mixture until it reaches one of the stages below.

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