How do brewers control the colour and taste of their beer?

The colour of beer is either due to the amount of darker malts added by brewers or the oxidation of tanning materials. The brewers actually control the grist by controlling air flow into the grist.

When it comes to flavor, in spite of variour proportions brewers adopt, the final quality depends on the carbonation involved.

Thanks & Regards,

Vasantha Sivaraj,

askIITians faculty.