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What are the desirable agronomic characteristics for crop improvement?

Harshit Singh , 3 Years ago
Grade 12th pass
anser 2 Answers
Pawan Prajapati

Last Activity: 3 Years ago

Our expert is working on this class X maths answer. We will update the answer very soon.

Jayesh Vashishtha

Last Activity: 3 Years ago

Dear student,
 
Desirable agronomic characteristics are different for different crops. 
Cereals should be dwarf, but with large ears. Dwarfness makes their stem stronger. They can withstand strong winds and their nutrient requirement is also less. Large ears produce more grains. 
Legumes should have more pods which generally develop in relation to stem branching. Therefore, more branching and good foliage increase their productivity. 
Fodder crops meant for feeding cattle must have profuse branching, good foliage, juicy stems and large size.
 
regards,
team Askiitians

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