Egg with little amount of yolk is A

The type of egg that contains a small amount of yolk is referred to as Microlecithal. This classification is typically associated with eggs that have minimal yolk content, making them smaller and often found in certain species of animals.

Types of Egg Yolk

To better understand egg classifications, here’s a brief overview of the different types:

• Alecithal: Eggs with no yolk.
• Microlecithal: Eggs with a very small amount of yolk.
• Mesolecithal: Eggs with a moderate amount of yolk.
• Polylecithal: Eggs with a large amount of yolk.

Importance of Yolk Content

The yolk provides essential nutrients for the developing embryo, and the amount varies significantly across different species, influencing their reproductive strategies and development processes.